MELTERS

WE melt,
YOU model

WE melt,
YOU model

CONTINUOUS MELTERS FOR BLOCKS OF FAT,
ANHYDROUS AND HYDRATED BUTTER,
CONTINUOUS MELTERS FOR COCOA MASS
AND CHOCOLATE FOR BLOCKS,
MOBILE CONTINUOUS MELTERS WITH EASY CLEANING,
FIXED CONTINUOUS MELTERS,
MELTERS FOR LARGE BLOCKS,
STATIC MELTERS

CONTINUOUS MELTERS FOR BLOCKS OF FAT, ANHYDROUS AND HYDRATED BUTTER,
CONTINUOUS MELTERS FOR COCOA MASS AND CHOCOLATE FOR BLOCKS,
MOBILE CONTINUOUS MELTERS WITH EASY CLEANING, FIXED CONTINUOUS MELTERS,
MELTERS FOR LARGE BLOCKS, STATIC MELTERS

DISCOVER THE MELTER RANGE
  • FCG
    Continuous melting of blocks of fat, anhydrous and hydrated butter in small spaces
  • FCC
    Continuously melt blocks of cocoa mass and chocolate in small spaces
  • FCM
    Continuous melting in a small space with easy mobility and cleaning
  • FCS
    Continuous melting in small spaces
  • FGB
    Melting large blocks
  • FS1
    Traditional static melting
  • FS
    Traditional static melting
cocoa beans processing
nuts processing
chocolate production
fat cream production
dosing and mixing
melters
coffee processing
robotics
complementary

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