TECNO3, TECHNICAL PROCESS PARTNERS OF TOP CONFECTIONERY COMPANIES
Industrial solutions for processing
cocoa beans, chocolate, creams and nuts
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Latest news
11 January 2023
Tecno3 in Chicago and Dubai: the irresistible call for opportunities
The presence of TECNO3 at PACK EXPO and Gulfood has given further energy to the unique [...]
3 October 2022
Tecno3 awaits you in Chicago and Dubai to showcase a new era of food production
TECNO3 is ready to present itself for the first time in the USA and looks [...]
24 July 2022
Tecno3 solutions for ice cream production processes
The processing of ice cream begins with the mixing of the ingredients and the [...]
Tecno3’s success for the first time in Japan at FOOMA 2022
With its participation in FOOMA 2022, TECNO3 aims to raise awareness of the leading edge solutions for the confectionery industry. Thanks [...]
Tecno3 invites you to the 2022 FOOMA fair from 7th to 10th june at the Tokyo Big Sight
TECNO 3 from Italy will come to Japan to show you the potential of solutions for the food industry worldwide. [...]
Tecno3 back face-to-face at Ipack-Ima: report of a success
TECNO3, through its exhibition space, showcased a number of innovations with a special emphasis on the MDC continuous doser-mixer, the [...]
Tecno3 vi invita a Ipack-Ima per parlare di evoluzione nel processing
Presso lo STAND C-115 della HALL 3 potrete trovare le nostre tecnologie per la miglior qualità di processo. Saranno protagonisti [...]